Basic Gastrointestinal Endoscopy Course

Basic Gastrointestinal Endoscopy Course

Diagnostic and therapeutic approach

The course on basic digestive endoscopy is intended to provide the knowledge required to perform a highquality
endoscopic exploration of the upper, mid and lower gastrointestinal tract in different clinical scenarios.
The practical sessions in the dry lab, and with ex vivo animal models and live tissue will provide the trainees with a full immersion experience in endoscope manipulation to improve hand-eye coordination.

This is a unique opportunity to train the basic therapeutic techniques, such as hemostasis and polypectomy.

Practical training on dry lab simulators, ex vivo tissue and live tissue

Commence à 1 994 EUR

  • Disponible: March 15-17, 2027
  • Theoretical and video sessions
  • 3 half days of hands-on training on dry lab simulators, ex vivo tissue and live tissue (mini-pigs)
  • Coffee breaks and lunches at IRCAD
  • One evening dinner at Brasserie Les Haras

No accommodation, no social program and no entertainment included in the registration fees for participants.

Détails de la formation

Course directors

  • G. COSTAMAGNA, Ospedale Isola Tiberina - Gemelli Isola, Rome, Italy
  • M. GIOVANNINI - IRCAD, Strasbourg, France

Directeurs adjoints de cours

  • J. DEVIERE - Hospital Erasme, Brussels, Belgium
  • H. NEUHAUS - Interdisciplinary Clinic RKM740, Duesseldorf, Germany

Témoignages

Excellent combination of theoretical + live demonstration & hands-on training. High level faculty experts
From Saudi Arabia
Very good, better than any European ESD course I have attended
from United Kingdom
Amazing course!
From Italy
Wonderful course, great experience, would love to return again
From Canada

Course objectives

  • To provide the basic knowledge required for the safe use of gastrointestinal endoscopy
  • To describe all technical and physiological principles of gastrointestinal endoscopy
  • To critically review the most common endoscopic procedures
  • To learn or improve endoscopic skills by repeatedly handling the endoscope and performing polypectomy, EMR, ESD, and hemostatic procedures
https://ircad-content.b-cdn.net/seminairePage_objectives-260701113124.webp

Educational methods

  • Interactive didactic and video sessions between Faculty and course participants
  • Supervised hands-on training on dry-lab simulators, ex vivo tissue and live tissue (mini-pigs)
  • Objective structured assessment of technical skills

Target audience

  • Hepatogastroenterologists, GI endoscopists
  • Beginners and physicians already in training
https://ircad-content.b-cdn.net/seminairePage_methods-260701113126.webp

Offre hôtelière exclusive

Logo Hôtel Les Haras

Book your course and benefit from preferred rates at Les Haras Hotel****, located steps away from IRCAD.

A historic setting inspired by equestrian heritage, designed for comfort and convenience.


Logo Brasserie Les Haras

Découvrez
La Brasserie Les Haras

Une cuisine alsacienne moderne dans un cadre historique.

Le lieu idéal pour rencontrer experts et participants dans une ambiance conviviale.

Note : les repas à la Brasserie ne sont pas inclus dans le forfait.

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